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  Employee Reviews$$$ >> Overall Waiter >> New York City >> BLT Prime    
 Total Reviews : 1    

Overall Waiter | Overall Bartender | New Waiter | Veteran Waiter | New Bartender | Veteran Bartender
 
Restaurant Name: BLT Prime Score: 70.00
 111 E. 22nd St.
 New York City,NY
 Corporate Owned
Average Lunch Shift: N/A
Average Dinner Shift: $154
Average Week: $771
Restaurant Comments: BLT Prime
No Comments
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    Ratings
     
    Money Average: BLT Prime
      SUN MON TUE WED THU FRI SAT
    Day Shift N/A

    		 N/A N/A N/A N/A N/A N/A
     
    Night Shift $110 $120 $140 $140 $170 $180 $220
       
    Variables: BLT Prime
    Your tip-out % each night is ... N/A
       
    Do you receive your tips in a check or cash? Check
       
    Are you charged a % of your Credit Card Tips for fees? Yes
       
    Gratuity is added to parties of ... 8
       
    Do new employees get at least 1 good night shift? yes
       
    In this restaurant you pool with ... All Waiters
       
    Average # of shifts per week is... 1.0 Lunch
    5.0 Dinner
       
    Your table section is... 4.0 Tables
       
    Your restaurant meal is ... Pre-shift
       
    Your food discount is ... 50%
       
    Your uniform is ... Shirt: Uniform
    Pants: Black
    Shoes: Black
       
    401K or savings plan... no
       
    You qualify for health insurance... 6 Months
       
    How intense is your workshift...
    		 
       
    Additional Restaurant Info: BLT Prime
    Location Gramercy
    Type of food Steakhouse American Traditional
    Phone Number 212-995-8500
    Website:
    Subway Directions 6 at 23rd St.
    Hours of Operation
    Employee Comments: BLT Prime
    No comments. 
    1. I have actually left this restaurant for 1 major reason. The management, i mean everyone excluding the GM, actually gets a cut out of the tip pool. That includes the floor managers walking around at night, doing paperwork, and what ever they do all night. they get paid the same as all the back waiters. It's the company's way of subsidizings their own payroll with the wait-staff's hard earned money. It's approx 20% of total tips received that day/night shift. Where else do you tip out 20% to management? It's illegal. A handful of employee's went to the labor board, all of which no longer work there... I've worked at much less demanding restaurants for better money. Think twice before you work here... Oct. 16, 2006 - 15:38
     
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